Homemade frozen yogurt is an easy, healthy, tangy and sweet treat that is perfect for spring. If you have a few minutes and a few simple ingredients, you can make this Berry Homemade Frozen Yogurt recipe so quickly. Add the frozen Oregon Berries and a few other ingredients to a food processor, and it’s ready to eat!
Recipe by Amy from A Blossoming Life Blog
ablossominglife.com
These Steak Bites with Blue Cheese and Raspberry Balsamic Sauce are one of the best appetizer recipes for a cocktail party! The Oregon raspberry balsamic sauce compliments the blue cheese perfectly. You’ll love the flavors of this meaty, yet elevated appetizer.
Recipe by Gavin & Karen from Couple in the Kitchen Blog
coupleinthekitchen.com
This Oregon Blackberry Cream Cheese makes a delightful shmear on a grainy bagel, or double the recipe and spread it into a graham cracker crust for a fantastic no-bake cheesecake. Thawing the frozen Oregon blackberries overnight with the sugar gives them a chance to macerate, which helps concentrate the flavor.
Recipe by Heather Arndt Anderson from the Voodoo and Sauce Blog
voodooandsauce.com
Looking for a delectable way to close out summer? Indulge in delicious Oregon berries and whip up some end-of-summer blackberry lemonade ice cream!
Recipe by Joshua Rief from catzinthekitchen.com
This dish layers a mixture of delicious cream, cheesecake whip, blackberry syrup, and lemon curd to create a delightful chilled, no-bake dessert. Frozen Oregon blackberries pack so much flavor! They pair perfectly with the tangy lemon curd in this Lemon and Blackberry Cheesecake Parfaits recipe.
Recipe by Jenni Bost awellcraftedparty.com
The subtle flavor of mint doesn’t overpower the frozen Oregon blackberries but provides a delicious, unique combination. This recipe for Blackberry Mint Ice Cream uses an ice cream machine to give it the creamiest texture.
Recipe by Staci craftystaci.com
Smooth. Creamy. Delicious. NO BAKE! This Blackberry Cheesecake hits ALL the marks. Full of all sorts of delicious Oregon blackberry goodness.
By Yvonne from triedandtasty.com
The most perfect breakfast, lunch, or even dinner during vata season. You will love this grounding Roasted Blackberry and Apple Stuffed Sweet Potatoes recipe because it’s incredibly warming, simple, and so nourishing during cooler autumn months. Oregon blackberries taste incredible roasted alongside of crisp apples and sprinkled with cinnamon and nutmeg. When roasted, the blackberries taste incredibly rich and sweet and are complimented by the tart crispness of roasted apple
Recipe by Kate of vegukate.com
These blackberry buckwheat pancakes have four flours, giving them a complex depth and rich flavor. They have frozen Oregon blackberries, making them easy to enjoy all year round!
Recipe by Mary of thekitchenpaper.com
Crème Brûlée with Cardamom Roasted Blackberries is a delicious dessert recipe. Classic crème brûlée is topped with a sauce made from roasted blackberries, vanilla bean & cardamom.
Recipe by Erin from platingsandpairings.com
Enjoy Lemon Blackberry Bread Pudding with Mascarpone Vanilla Frosting, a not-too-sweet bread pudding (or breakfast casserole), anytime of the year with frozen Oregon Blackberries. This sweet twist on bread pudding, uses frozen blackberries, and oh my … the great flavor and color is locked right in! Serve warm out of the oven.
Recipe by Sandy from Reluctant Entertainer Blog
reluctantentertainer.com
Pork chops and applesauce is a classic dish made better with the addition of plump, juicy, blackberries. This recipe for Pork Chops with Blackberry Applesauce uses easy to find Oregon blackberries straight from the freezer. Combined with apples, orange zest, ginger, and rosemary, this blackberry applesauce is a tasty treat on it’s own.
Recipe by Renee Gardner from Renee Nicole’s Kitchen
reneenicoleskitchen.com
This Baked Blackberry French Toast Casserole with Oregon blackberry maple syrup is an easy make-ahead breakfast, perfect for holidays, brunch, or just an easy morning meal. Crusty bread is baked in a lightly-sweetened creamy custard with juicy blackberries, then topped with blackberry syrup.
Recipe by Amy from A Blossoming Life Blog
ablossominglife.com
A fluffy shredded German pancake with a hint of cinnamon and topped with roasted Oregon Marionberries. This Kaiserschmarrn with Roasted Berries is perfect for brunch, a special breakfast, or the holidays!
Recipe by Shannon from Pass Me Some Tasty Blog
passmesometasty.com
This dish comes to us from the ruggedly beautiful Racha region of Georgia, in the high foothills of the Caucasus Mountains. There, it’s traditionally served with roast chicken for special occasions, and though it’s relatively straightforward and fast to prepare, the rachuli sauce is its own cause for celebration when made using fragrant Oregon blackberries. The dish becomes an elegant main course with Cornish hens, but a chicken is more traditional — just plan on one hen (or half a chicken) per person; there will be plenty of sauce. For an easy meal, serve with rice, salad and bread.
Recipe by Heather Arndt Anderson from the Voodoo and Sauce Blog
voodooandsauce.com
This fragrant and berry-forward Oregon Blackberry Barbecue Sauce is sticky-sweet, savory, and spicy. Use it to glaze a meatloaf or chicken wings, or throw it in a slow cooker with mini smoked sausages or meatballs to add a punch of berry flavor to your holiday party table. With frozen Oregon blackberries, you can enjoy the sweetness of summer all year round.
Recipe by Heather Arndt Anderson from the Voodoo and Sauce Blog
voodooandsauce.com
Light and subtle, crispy on the outside and soft in the middle, blackberry lavender scones with lemon glaze! These blackberry scones are perfect for afternoon tea, bridal parties, baby showers or everyday snack! The flavour combination meshes beautifully together, to bring you a balanced little treat!
Recipe by Georgie from The Home Cook’s Kitchen
thehomecookskitchen.com
Layers of buttery shortbread, tangy lime curd, and sweet blackberry coulis join together to make this gorgeous blackberry lime tart with edible flowers. Topped with blackberries and edible flowers for an elegant touch. Make it the day ahead so that it has time to chill and take some of the stress out of your summer entertaining.
Recipe by Renee Gardner from Renee Nicole’s Kitchen
reneenicoleskitchen.com
Staci of Crafty Staci has created a floral twist on a classic. This recipe for a Blackberry Galette with Lavender Whipped Cream is garnished with sugared edible flowers. This perfect summer dessert is sure to please your eyes, your taste buds and your tummy.
Recipe by Staci craftystaci.com
Bee of A Well Crafted Party created this recipe featuring Oregon blackberries and edible flowers to make a deliciously sweet, cold Blackberry Lavender Lemonade Cocktail that would be fun to sip on a long afternoon playing outdoors. This recipe makes a tasty non-alcoholic lavender blackberry lemonade and tips for an easy cocktail created with this base recipe.
Recipe by Bee Talmadge awellcraftedparty.com
Jenni of A Well Crafted Party paired spring greens and edible pansy flowers with Oregon blackberries, honey goat cheese, honey baked walnuts and blackberry vinaigrette. The Blackberry and Edible Flower Salad with Honey Goat Cheese is the perfect accompaniment to a baked salmon.
Recipe by Jenni Bost awellcraftedparty.com
This Blackberry and Hazelnut Smoothie combines two Oregon’s favorite pairs, Oregon Blackberries and Oregon Hazelnuts. Coconut milk provides a creamy taste, and heavenly flavor to this smoothie. A pinch of cinnamon sweetens the deal while adding a warming quality to this crazy smoothie.
Recipe by Kate vegukate.com
Oregon Blackberries are the star of this sweet summer salad. Made with fresh baby greens, juicy cherry tomatoes, vibrant edible flowers, sweet sugar snap peas, creamy avocado, and a delicious garlic tahini dressing, this Blackberry and Tahini Summer Salad is one we’ll be making for the remainder of the summer!
Recipe by Kate vegukate.com
These blackberry no-bake nice cream bars should be the only way you want to cool off this summer! To make Blackberry Nice Cream Bars with Chocolate-Macadamia Crust we used Oregon blackberries to make a jam that we swirled throughout the nice cream. It all sits on top of a chocolate-macadamia crust for a perfect frozen treat!
Recipe by Julie Resnick thefeedfeed.com
Try this Blackberry Moscow Mule with Elderflower for a delicious twist on the traditional Moscow Mule cocktail. Fresh Oregon blackberries, lime juice, vodka and ginger beer combine with the essence of elderflower in this delicious and refreshing icy cocktail.
Recipe by Erin from Platings and Pairings Blog platingsandpairings.com
Light and fluffy Vanilla Meringues with Blackberry Pinot Noir Sauce are what summer dessert dreams are made of! Pairing two Pacific Northwest powerhouses, this recipe is a celebration of summer and all the great food the PNW has to offer! The Blackberry Pinot Noir Sauce uses frozen Oregon blackberries so you can drizzle this deliciousness on treats all year long!
Recipe by Georgie thehomecookskitchen.com
Oregon blackberries and Honeycrisp apples are combined and topped with a hazelnut oat topping creating the perfect combination of flavors for this Healthier Blackberry Apple Hazelnut Crisp. A blackberry crisp is the perfect dessert for anytime of the year and any type of gathering.
Recipe by Shannon from Pass Me Some Tasty Blog
passmesometasty.com
This light and refreshing Marionberry White Sangria is more herbal and less sweet, making it perfect for warm summer nights. But using frozen marionberries means it can be enjoyed all year round! Freezing flowers in ice cubes keeps them from floating into your mouth while you sip and looks gorgeous.
Recipe by Heather Arndt Anderson from the Voodoo and Sauce Blog
voodooandsauce.com
Layered Holiday Kale Berry Salad is an elegant salad layered with bacon, quinoa, and roasted butternut squash, drizzled with a tasty, light vinaigrette! Just because fresh berry season is behind us, doesn’t mean you can’t have that fresh summer taste mixed in with fall favorites. This recipes uses thawed Oregon Marionberries and for this Kale Berry Salad, feel free to leave off the bacon and serve it Vegetarian.
Recipe by Sandy from Reluctant Entertainer Blog
reluctantentertainer.com
This Oregon Marionberry Galette Recipe is delicious any time of year, made with frozen Marionberries, with a sweet sugary crust! Bringing summer to winter, this Marionberry Galette recipe starts off with a frozen bag of Willamette Valley Marionberries. Frozen Oregon berries are a great way to get delicious fruit, summer taste and maximum nutrition year round.
Recipe by Sandy from Reluctant Entertainer Blog
reluctantentertainer.com
What says Oregon more than berries and hazelnuts?! Suzannah from create/enjoy created a nut-based crust packed with hazelnuts. Topped with an Oregon Blackberry filling this recipe for an Oregon Hazelnut and Frozen Blackberry Tart is grain-free, gluten-free, paleo and a real food dessert you can create/enjoy any day of the year.
Recipe by Suzannah create-enjoy.com
Enjoy this elegant, flavorful Oven Baked Salmon with Blackberry Barbecue Sauce dish for any dinner or holiday party! This recipe highlights frozen Oregon blackberries with another Northwest powerhouse ingredient: Oven Baked Salmon. Pair with your favorite vegetable, bake and serve!
Recipe by Sandy from Reluctant Entertainer Blog
reluctantentertainer.com
Slow Cooker Berry Cider is a heavenly hot crockpot party punch that’s perfect for the holidays made with spiced apple cider and frozen Oregon berries!
Recipe by Krissy from the Self Proclaimed Foodie Blog
selfproclaimedfoodie.com
This twist on a Tequila Sunrise uses a triple berry syrup instead of grenadine and just a squeeze of fresh orange for orange juice.
Recipe by Jenni Bost from A Well Crafted Party Blog
awellcraftedparty.com
The ultimate before or after dinner drink for chilly evenings. Inspired by the classic dessert, the richness of the blackberries and warmth of cinnamon are the perfect flavor combination, especially in a glass.
Recipe by Staci from the Crafty Staci Blog
craftystaci.com
Dreaming of fresh blackberries? Oregon Berry Hand Pies will make any morning a beautiful morning. This perfect breakfast treat uses fresh-from-the-freezer Oregon Raspberries and Blackberries for that fresh-picked taste.
Recipe by Rebekah Hubbard from PDXFoodLove Blog
This is a quick, killer salad with bacon, blackberries, homemade croutons and chevre. This recipe for Bacon, Blackberry & Peach Salad is the perfect seasonal lunch on a warm summer afternoon.
Recipe by Rebekah Hubbard from PDXFoodLove Blog
These scones are softer than they are biscuit-y, perfectly imperfect, this recipe for Peach Blackberry Scones is the best use of those leftover crumbled frozen blackberries at the bottom of the bag. Pick up some frozen Oregon blackberries and get baking!
Recipe by Rebekah Hubbard from PDXFoodLove Blog
Roasted berries and creamy burrata cheese are a delicious combination in Balsamic Roasted Berry Bruschetta.
Recipe by Kaleigh McMordie livelytable.com
This would be an excellent on-hand snack, if it didn’t disappear so quickly. Serve as a side dish, or with butter for a comfort-food treat.
Recipe by Marisa of uprootkitchen.com/
Classic blackberries and savory pork tenderloin get a twist on flavor from rich balsamic. This savory Blackberry Balsamic Herbed Pork Tenderloin impresses whether on the patio or served for the holidays. Pair with some Oregon Gamay or Pinot Noir!
Recipe by Leigh Anne Wilkes yourhomebasedmom.com
Sippin’ on gin & jam… This amazing recipe for a Marionberry Gin and Jam produces a refined, subtly sweet and exceptionally refreshing cocktail that’s perfect year-round. This recipe from Lively Table uses Oregon Marionberries, rosemary and elderflower liquor, so make this unique Gin and Jam Winter Cocktail and enjoy snappy drink tonight!
Recipe by Kaleigh McMordie livelytable.com
What’s tangy, savory, sweet, and satisfying? This remarkable barbecue chicken and blackberry pizza! Take your pizza game to the next level.
Recipe by Bee from thespicybee.com
Dress up summer dinners with this sweet and spicy salsa or serve with chips at your next soiree!
Recipe by Suzannah from create-enjoy.com
Start your day with an antioxidant boost! This Berry Bliss Smoothie doubles up on the berries, maximizing the benefits, while delivering ripe, remarkable Oregon berry flavor. And the perfect fit to healthy eating, this recipe is vegan and paleo!
Recipe by Annie naturalsweetrecipes.com
Fresh, tangy lemon flavor combines with ripe, sweet blackberry for a remarkable cake that looks as good as it tastes. The recipe for Lemon Cake with Fresh Oregon Blackberry Glaze is the perfect dessert to bring to your summer potluck or BBQ. You can use fresh or frozen berries for the Blackberry Glaze.
Recipe by Bee from thespicybee.com
These popsicles wow with ripe blackberry and sweet vanilla flavors. The berries get mashed up with the softened ice cream, giving the finished popsicles beautiful color and some texture, too.
Recipe by Molly from dunkandcrumble.com
This vegan ‘cheesecake’ is made with Oregon raspberries & blackberries and is the perfect summer dessert for a crowd! Guests will be delighted to find out this decadent dessert is both vegan and gluten free.
Recipe by Julie Resnick, FEEDFEED Co-Founder
thefeedfeed.com
Classic Blackberry Hand Pies are the on-the-go treat that pleases everyone! These are made with almond meal, adding a little protein boost to the delicious berries inside and making them a gluten free hand pie! This recipe uses frozen Oregon blackberries to capture that fresh-picked taste all year long.
By Yvonne from triedandtasty.com
Between the berries, wine, and rustic presentation, this special dessert showcases Oregon bounty and food culture. Great for a special occasion or as the end to any wonderful meal. See Video
Recipe by Chadwick Boyd, food & lifestyle expert, TV host and author. He is the host of “Reel Food with Chadwick Boyd,” a groundbreaking, new food series bringing food entertainment to the pre-show in theaters nationwide. He also regularly appears on Food Network, the Harry Show, NBC, Fox, PBS and Lifetime showing modern home cooks how to cook with ease and style. Chadwick is a James Beard Journalism judge and helps organize the Southern Food Writing Conference and International Biscuit Festival. When not in the kitchen, Chadwick is most often found on Delta jets in constant pursuit of the best biscuits, listening to Dolly Parton’s Greatest Hits, or cooking with berries while drinking Oregon Pinot.
For more great recipes from Chadwick visit facebook.com/ChadwickBoyd
A touch of heat, a touch of sweet…this recipe is a serious melding of flavors, where serrano chiles meet Oregon black raspberries in a brunch worthy crêpe! These Savory Black Raspberry Goat Cheese Crêpes use frozen Oregon black raspberries, but you can substitute Oregon red raspberries or Oregon blackberries to find your perfect berry sauce.
Recipe by Joshua Rief from catzinthekitchen.com
Packed with grains, protein, and fruit, these satisfying muffins will fill you up and fuel you for the day! These muffins freeze extremely well- simply place them in an airtight bag and allow them to defrost individually in the fridge the night before you plan to enjoy them.
Recipe by Marisa from uprootkitchen.com
Delightful Oregon marionberries, flaky puff pastry, indulgent cream cheese filling, & so simple! You can & MUST make yourself an Easy Marionberry Danish! This recipe uses frozen blackberries so you can have a delicious blackberry danish all year round!
Recipe by Joshua Rief catzinthekitchen.com